food — VISUALOUNGE

Sweet Botanicals Packaging by Patrick Chen

Sweet Botanicals is Patrick Chen's packaging project: five tins, hand-drawn lettering, Victorian florals and one colour per flavour.

Brief gives Mister a blue pentagon on white cups, jars and a coaster, plus a pair of cards in blue and white.

IWANT pushed Nutritious Delicious, later Sweet Virtues, to rethink the whole brand; a year later it was winning awards.

Maite Franchi builds kitchen and fruit scenes from bold grain, turning leaves blue and laying a kettle, bread and eggs over pale green.

Passport's identity for Friends of Ham pairs kraft stationery and hand-drawn charcuterie illustrations with menus, postcards and a grey t-shirt.

Brooklyn photographer Bobby Doherty's selected work — saturated, tightly cropped still lifes where cakes and sweets are arranged into pattern.

Hanna Sköld and Sara Knipström's self-initiated update to Dunkin' Donuts — geometric colour-blocking and a simplified wordmark for Scandinavia.

Six Japanese food photographers whose work runs from playful miniature worlds to documentary portraits of the people behind the plate.

Sean O'Connor's Waypoints keeps one cover template across issues: the title set large, a figure in a red hat on rock, a red band down the spine.

Felicita Sala draws recipes as labelled diagrams, each ingredient painted by hand in watercolour and ink.